What are the responsibilities and job description for the Team Member - El Paso position at Peter Defries Corporation?
Description
Why Dion’s?
Dion’s is one of the busiest pizza restaurants in the country, and we’re growing. This means we need people who are fun, energetic, and have a passion for helping customers to join our team (and you MUST love food).
We offer a competitive pay with opportunities to receive raises. We also provide perks like free food, paid time off and health benefits. And because we’re growing, there’s tons of opportunities for advancement.
We have day crew and night crew positions available.
Day Crew: You’ll work Monday through Friday. Starting and ending times vary, and they generally fall between 7:00am and 4:00pm. This is a great shift for those who like to have free time on weekends and evenings.
Night Crew: You’ll work in the evenings and on the weekends, which is perfect if you’ve got classes on weekdays. Starting and ending times vary, and they generally fall between 4:00pm-close on the weeknights, and 7:00am-close on the weekends. You won’t be expected to work every shift and there’s lots of flexibility. We like working with people who participate in activities like sports and school clubs, so we will work with your schedule to create a win-win for everyone.
Partnership
Our culture is team-driven, which means you will work with others on everything from food prep, to serving customers, to making orders, and cleanup. The environment is also fun and it’s not unusual to spot one of our crew members busting into song and dance, laughing along with their coworkers, or catching up with a frequent customer.
Perks (Can vary depending on eligibility and position)
- Paid time off and paid sick leave
- 401(k) & health insurance for qualified employees
- Free food after your shift and on breaks
- Competitive compensation and frequent raise opportunities
- Flexible schedules
- Generous referral & incentive program
- Work-life balance
- Best-in-class training
- Internal promotion opportunities (98% of managers started as crew. Even our CEO started his career as a pizza maker in the stores!)
Requirements
The requirements for this position include being upbeat, willing to learn, a desire to work with a team, and able to meet our dress code requirements. Beyond that, you will learn the skills necessary to be successful at Dion’s through our top-notch internal training program.
Salary : $13 - $15