What are the responsibilities and job description for the Waiter/Waitress position at Perkins Restaurants & Bakery?
Company Overview
Perkins Restaurant & Bakery has been a beloved dining destination since 1958, operating 277 restaurants across the United States and Canada. Known for our diverse and moderately priced menu that features breakfast, lunch, dinner, and bakery items, we pride ourselves on delivering a homestyle dining experience that adapts to evolving consumer tastes.
Responsibilities
- Greet and seat guests promptly while ensuring a friendly atmosphere.
- Take accurate food and beverage orders while providing menu recommendations.
- Serve food and beverages efficiently while maintaining high standards of presentation.
- Assist in the preparation of food items as needed to support kitchen operations.
- Ensure cleanliness and organization of the dining area and service stations.
- Handle guest inquiries and resolve any issues promptly to enhance customer satisfaction.
- Collaborate with team members to ensure smooth restaurant operations.
Qualifications
- Previous experience in food service or as a server is preferred but not required.
- Strong customer service skills with a focus on guest satisfaction.
- Ability to perform basic math calculations for order processing and payments.
- Knowledge of food safety practices and sanitation standards is a plus.
- Familiarity with restaurant management software such as OpenTable is beneficial but not mandatory.
- Excellent communication skills to interact effectively with guests and team members.
- Ability to work in a fast-paced environment while maintaining attention to detail.
If you have a passion for delivering outstanding service in the restaurant industry, we invite you to apply today and become part of our dedicated team at Perkins!
Job Type: Part-time
Pay: $13.99 - $16.02 per hour
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
- Referral program
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $14 - $16
