What are the responsibilities and job description for the Server Team Member position at Perkins Restaurants & Bakery?
Job Summary
Join our dynamic team as a Server Team Member and become the heart of our vibrant food service environment! In this energetic role, you will deliver exceptional customer experiences by providing friendly, efficient service and ensuring every guest feels welcomed and valued. Your culinary knowledge and food handling skills will contribute to a smooth operation, supporting both front-of-house service and kitchen collaboration. This paid position offers an exciting opportunity to develop your food industry expertise while working in a lively, fast-paced setting where teamwork and enthusiasm drive success.
Responsibilities
- Greet guests warmly, take accurate food and beverage orders, and process transactions efficiently using POS systems such as Aloha POS or Micros POS.
- Prepare and serve food items according to established recipes and safety standards, maintaining high quality and presentation.
- Manage customer orders with precision, upselling menu items to enhance the dining experience and increase sales.
- Operate kitchen equipment safely, assist with food preparation, and ensure cleanliness of workspaces in compliance with sanitation standards.
- Handle cash register operations, process retail sales transactions, and accurately manage cash handling procedures.
- Maintain a clean, organized workspace by bussing tables, sanitizing surfaces, and adhering to food safety protocols throughout your shift.
- Collaborate with team members to deliver outstanding customer service, support food safety management practices, and ensure timely delivery of orders.
Qualifications
- Previous experience in quick service or fast food restaurants is highly preferred; food service customer order management skills are essential.
- Familiarity with POS systems such as Aloha POS or Micros POS; cashiering experience is a plus.
- Strong knowledge of food preparation techniques, food safety standards, and sanitation practices within the food industry.
- Excellent time management skills with the ability to multitask efficiently during busy periods.
- Demonstrated ability to handle cash transactions accurately while providing friendly customer service.
- Basic math skills for retail math calculations including change-making and order totals.
- Prior restaurant or café experience that showcases your ability to serve customers quickly and professionally is highly desirable.
Join us in creating memorable dining experiences! We’re dedicated to fostering a positive environment where energetic team members thrive — bringing passion for food service together with excellent customer care every day. All roles are paid positions committed to supporting your growth in the vibrant world of hospitality!
Pay: $23.22 - $50.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Referral program
Work Location: In person
Benefits:
Employee Discounts, Job Training, Reduced or Flexible HoursSalary : $23 - $50