What are the responsibilities and job description for the Produce Quality Control Coordinator position at Performance Foodservice?
Job Description
Job Location: 455 S. 75th Avenue Phoenix, AZ 85043
Weekly Work Schedule (Mon-Friday) 5:00 AM to 2:00 PM Rotating Sunday)
We Deliver the Goods:
Responsible for checking quality of designated product and taking daily inventory on produce. Removes spoiled product that is short-dated from inventory and repacking full cases into smaller quantities. Responsible for quality check of all produce pick locations. Pulls for dump or salvage any produce with decay or otherwise not meeting shipping requirements. Reports any dumps or salvage to Inventory Control. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Position Responsibilities:
High School Diploma/GED or Equivalent Experience
6-12 months Procurement, warehouse and / or administrative experience in related area
Compensation
$22.00
Job Location: 455 S. 75th Avenue Phoenix, AZ 85043
Weekly Work Schedule (Mon-Friday) 5:00 AM to 2:00 PM Rotating Sunday)
We Deliver the Goods:
- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America’s food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
Responsible for checking quality of designated product and taking daily inventory on produce. Removes spoiled product that is short-dated from inventory and repacking full cases into smaller quantities. Responsible for quality check of all produce pick locations. Pulls for dump or salvage any produce with decay or otherwise not meeting shipping requirements. Reports any dumps or salvage to Inventory Control. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Position Responsibilities:
- Perform assigned duties efficiently to reduce spoilage and contribute positively to profit margin; working closely with the cooler Receiving Department on perishable items.
- Communicate and interact with customers (and company personnel) and vendors in a friendly, timely and quality manner; ensure customers' and vendors' questions are answered accurately and in a timely manner.
- Determine quality of products returned by customers; work with Returns Clerk on returned produce quality.
- Check quality of produce and ensure: poor quality product is removed before a customer can purchase; proper rotation and quality of product on a daily basis.
- Break / repack full cases to small cases.in the most timely and efficient manner as to reduce spoilage and lost inventory.
- Check for dating issue on designated products on a daily basis. Remove any short dated and bad product from inventory.
- Keep inventory counts current.
- Perform other related duties as assigned.
High School Diploma/GED or Equivalent Experience
6-12 months Procurement, warehouse and / or administrative experience in related area
Compensation
$22.00
Salary : $22