QSR Store Manager

Position Overview
Supporting one of the largest QSR brands, the Store Manager will work to establish a standard of excellence & continuously develop their team towards success. The ideal candidate will have experience in quick-service restaurant management. Theyll have excellent communication skills, exhibit professionalism, and a positive outlook.

Managers will work a 5 day work week, pending the operational needs of their store. This may include weekends & holidays. Reliable transportation & flexible availability are required for this position.

Responsibilities
The Store Manager will establish a standard of excellence and continuously develop a team towards success.

• Manage the recruiting, hiring, and training of new crew members.
• Create sales programs to leverage business opportunities.
• Maintain labor budgets, food cost targets, guest surveys, and brand standards.
• Analyze and forecast sales data and trends to best support business and staffing needs.
• Perform weekly and monthly administrative tasks such as payroll, scheduling, product ordering, and inventory counts.

Qualifications
The ideal person will have management and/or leadership experience working in quick-service restaurants.

• This is a hands-on position; candidates should be able to sit, stand, traverse, etc. for up to 12 hours and lift up to 50lbs.
• Experience reading and understanding P&L statements at high level.
• Experience understanding and managing store and employee KPIs.
• Prior Arbys, Taco Bell, or Dunkin experience is preferred.
• Must be available to work on Sundays.
• Qualified candidates should have a high school diploma or equivalent.