What are the responsibilities and job description for the Banquet Bartender position at Peachtree Group Hospitality Management?
The Banquet Bartender is responsible for providing exceptional beverage service at banquet events, weddings, conferences, and special functions. This position prepares and serves alcoholic and non-alcoholic beverages, ensures compliance with responsible alcohol service standards, maintains a clean and organized bar area, and delivers outstanding guest service to create a memorable event experience.
Key Responsibilities
- Prepare and serve beverages according to established recipes and event requirements.
- Verify guest age and ensure compliance with all alcohol service laws and company policies.
- Set up and break down banquet bars before and after events.
- Maintain adequate inventory of beverages, garnishes, glassware, and supplies.
- Process transactions accurately when applicable.
- Provide friendly, professional, and attentive service to guests.
- Keep bar areas clean, organized, and sanitary throughout events.
- Assist banquet staff with event operations as needed.
- Report any guest concerns or incidents to management promptly.
Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.