What are the responsibilities and job description for the Wedding/Events Server Seasonal position at PCH?
Imagine working in a vibrant resort setting surrounded by the stunning Gulf Coast of Alabama. As a Seasonal Server at Grand Hall, Bayside Grill, Southern Roots, Bucky's or Jubilee Poolside, you'll be part of an exceptional dining experience that showcases mouth-watering local fare and modern luxury.
As a key member of our team, you will provide outstanding service to our guests, taking orders, serving food and beverages, and ensuring every guest enjoys a memorable dining experience. With a diverse menu featuring shareable appetizers, burgers, Woodstone pizzas, and fresh local seafood, you'll have opportunities to engage with guests on our outdoor patio or in our lively dining room.
Key Responsibilities:
- Guest Service: Greet and serve guests with a warm and friendly demeanor, ensuring they have a delightful dining experience.
- Menu Knowledge: Familiarize yourself with the menu offerings, including shareable appetizers, salads, pasta, and steaks, to provide accurate recommendations and answer questions.
- Order Management: Accurately take and enter guest orders, ensuring timely delivery and attention to detail.
- Cleanliness & Organization: Maintain a clean and organized dining area, ensuring all utensils, dishes, and tables are properly set for guests.
- Collaboration: Work closely with the kitchen team to ensure seamless communication and efficient service.
Seasonal Perks & Benefits:
- Exclusive Discounts: Enjoy special rates on hotel stays, dining, golf, and retail at PCH properties and globally with Marriott.
- Professional Experience: Gain valuable hospitality experience in a renowned resort setting.
- Growth Opportunities: Access on-the-job training and potential for future career advancement.
- Beautiful Work Environment: Spend your season working in a breathtaking Gulf Coast destination.