What are the responsibilities and job description for the Warehouse Associate - Culinary position at Parterre Restaurant - Richmond VA?
***Great Schedule Sunday-Thursday 7-3PM** Friday & Saturday off!
About us:
***Winner of Richmond 2026 Top Workplaces Award***
Trolley House Refreshments is the convenience services division of Trolley Hospitality Companies, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We deliver customized snack, beverage, and fresh food solutions to offices, hotels, and public venues through modern vending and micro-market services.
Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us!
Our Values - The Trolley Way:
- No excuses
- Do the right thing
- Can-do attitude
- Always growing
- Help first
- Transparency
Please visit our website at www.trolleyhouseva.com to learn more!
About you:
- You love a good system: labels bins, and 'a place for everything' is your vibe.
- You have strong attention to detail and care about accuracy.
- Clean and safe isn't optional, it's just how you operate.
- You're a team player who can also fly solo.
- You'd rather be moving than standing still, busy days are good days.
- You're quick to communicate and even quicker to learn something new.
What you will be doing:
Allocating:
- Accurately pick food items based on delivery routes and culinary asset orders pulled from the system.
- Organize, label, and stage products for designated deliveries, ensuring completeness and readiness for transport.
- Collaborate with culinary and logistics team members to ensure timely, accurate, and efficient order fulfillment.
Receiving:
- Receive, unload, and properly store incoming food supply shipments, ensuring accurate stock rotation (FIFO).
- Verify that received items match purchase orders and report any discrepancies to a manager/supervisor.
- Monitor stock levels and notify management of shortages, overages, or inconsistencies.
General:
- Assist with trash, cardboard, and recycling disposal.
- Keep a clean and organized workspace in line with safety and sanitation protocols.
- Maintain clear walkways, shared work areas, and hallways for safe movement.
- During slower times, proactively assist in other operational or culinary support areas as needed.
What you bring to the table:
- Previous experience in a warehouse, culinary, or foodservice setting preferred.
- Familiarity with food storage, stock rotation, and inventory management a plus.
- Basic technology and scanning system skills.
- Knowledge of food safety and handling standards strongly preferred.
- Ability to lift up to 50 pounds during loading, unloading, and product movement.
- Ability to push and maneuver full pallets or ingredient containers with a pallet jack.
- Regular bending, walking, twisting, lifting, and standing for up to 8 hour shifts.
- Frequent work in refrigerated and freezer environments with cold storage conditions.
- Schedule: Sunday-Thursday 7-3PM** Friday & Saturday off!
The good part-benefits!
- Full-Time:
- $18/hr
- Paid holidays, Sick Time, Vacation, & Floating Holidays
- Medical, Dental, and Vision insurance plans available
- 401(K) retirement plan and company match after 1 year of employment
- Company paid Life Insurance and Short-Term Disability
- Employee Assistance Program (EAP)
- Free Employee Shift Meal
- Discounted gym membership plans
- Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse
Salary : $18