What are the responsibilities and job description for the Pasta/Sautee Cook position at Parry's Pizzeria & Taphouse | Kingwood?
At Parry’s Pizzeria & Taphouse, we pride ourselves on creating an exceptional dining experience for our guests through Craveably Crafted™ Food & Beer and Uncommon Hospitality. We are looking for high energy people with positive, friendly attitudes to join our team. Our busy restaurants mean consistent hours, flexible schedules and the opportunity to earn a great income. We have the best employees, who take pride in providing attentive and friendly service that ensures our guests experience Parry’s hospitality at its finest. If you have what it takes, look no further, APPLY NOW at parryspizza.com!
Perks Benefits:
- Flexible scheduling – full and part-time employment available
- Discounted meals (50% off!)
- Performance-based hourly wage increases available
- Training and career growth opportunities
Responsibilities Duties:
- Follow recipes to prepare our Craveably Crafted™ food
- Ensure all food and other items are stored and labeled properly
- Follow good time management practices to prep or cook each food item within the expected ticket time
- Prepare pasta, sautee, and grilled dishes with high standards of food quality
- Understand the spec sizes, taste and visual expectations of all items
- Ensure all food and other items are stored and labeled properly
- Conduct industry best safety and sanitation practices
- Maintain a clean kitchen throughout the shift by washing dishes, sanitizing surfaces and removing the trash
- Practice stellar communication with all coworkers during high-intensity shifts
- Thrive in a fast-paced, energetic environment
Qualifications Skills:
- BOH restaurant experience preferred
- Fun and friendly
- Courteous and professional with guests, coworkers, and vendors.
- Coachable with ability to apply feedback
- Strong communicator and active listener
- Able to work nights and weekends
- Able to stand for extended periods of time and lift up to 35 lbs. as needed