What are the responsibilities and job description for the Industrial Maintenance Technician position at Park 100 Foods, Inc.?
OSI Industries is an Equal Employment Opportunity employer that believes everyone has the right to be treated with dignity and respect. OSI does not discriminate on the basis of national origin, gender, race, color, religion, pregnancy, gender identity, sexual orientation, protected veteran status, disability, or any other characteristic protected by applicable law. All applicants will receive consideration for employment based on merit, qualifications and business needs. OSI participates in the E-Verify program.
INDUSTRIAL MAINTENANCE TECHNICIAN
Position Duties and Responsibilities:
INDUSTRIAL MAINTENANCE TECHNICIAN
Position Duties and Responsibilities:
- Maintaining and troubleshooting electrical, mechanical, and pneumatic systems in:
- Filling
- Cooking
- Packaging equipment
- Forklifts
- Utilities
- Making machine adjustments for proper operation in:
- Mechanical systems
- Electrical systems
- Utilizing Electrical and Mechanical skills with utility systems.
- Ability to machine and weld parts.
- Experience with reading blueprints, electrical schematics, and wiring diagrams
- Experience with pumps, motors, and AC/DC drives
- PLC/control systems operations.
- Knowledge and use of precision tools and instruments.
- Knowledge of boiler systems.
- Experience with sanitary welding.
- Experience in a food manufacturing environment preferred.
Additional Responsibilities:
- Assist, plan and provide preventive maintenance and line support as required for non-routine problems and issues.
- Fabricate and install mechanical and electronic equipment and perform program changes.
- Engage in safety, compliance, continuous improvement, and Good Manufacturing Practices (GMP) as a routine part of job responsibilities.
- Follow all department and plant procedures.
- Support the Maintenance Director through writing and closing work orders by utilizing the current CMMS and effective use of the stockroom system.
- Complete all training as scheduled.
- Perform cross training and other work-related duties as assigned.
- Provide training to other employees (including OJT)
MINIMUM QKUALIFICATIONS:
- High School Diploma or GED equivalent is required.
- Two or more years of multi-craft/preventative maintenance experience
- Must be able to walk and remain on your feet for extended periods of time.
- Willing to work flexible/varied schedules per plant needs.
Experience Required:
- Experience in food manufacturing
- Experience with HVAC systems
- Experience with electrical maintenance