Caker/Baker - Paris Baguette Neptune, NJ

Overview

Join our vibrant bakery team as a Caker/Baker at our Paris Baguette Neptune location! Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.

In this energetic role, you will be the creative force behind crafting delicious baked goods and beautifully decorated cakes that delight our customers. Your passion for food production, attention to detail, and culinary expertise will help us deliver exceptional bakery experiences. This paid position offers a dynamic environment where your baking skills and customer service talents come together to create mouthwatering treats and memorable moments.

Responsibilities

• Prepare a variety of baked goods, including bread, pastries, and cakes, following established recipes and quality standards
• Decorate cakes with precision, creativity, and attention to detail to meet customer specifications
• Knowledge of all recipes and procedures of all production
• Operate kitchen equipment safely and efficiently, including mixers, ovens, and decorating tools
• Maintain a clean and organized workspace in compliance with food safety regulations and sanitation standards
• Package baked items securely for display or takeout, ensuring freshness and presentation quality
• Assist in food handling and preparation tasks to support high-volume production needs
• Adhere strictly to food safety management practices and recipe adherence protocols to ensure product consistency

Requirements

• Prior experience in food production, baking, or pastry preparation within a fast-paced environment
• Strong cake decorating skills with an eye for detail and artistic flair
• Knowledge of operating kitchen equipment safely and efficiently
• Familiarity with food safety standards and proper food handling procedures
• Ability to work well under pressure in high-volume production settings
• Excellent customer service skills to engage positively with customers when needed
• Basic math skills for measuring ingredients accurately and managing inventory
• Food safety, food labeling, nutrition related knowledge (include FDA)

Embark on a rewarding culinary journey with us! We value energetic individuals who are passionate about baking and eager to contribute their skills in a lively team environment. All roles are paid positions, reflecting our commitment to recognizing your talent and dedication.

Pay: $18.00 - $20.00 per hour

Benefits:

• Flexible schedule
• Store discount

Work Location: In person

Salary : $18 - $20