What are the responsibilities and job description for the Assistant General Manager - Dining Division - SLC International Airport position at Paradies Lagardere Default?
The Assistant General Manager is truly a partner, as they invest in the restaurant for which they are ultimately responsible. Whether leading an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. We are excited to announce our partnership with local favorite Moab Brewery!
Moab Brewery & Restaurant is where the spirit of adventure meets award-winning craft beer. Born in the heart of Moab, Utah, Moab Brewery has been brewing bold, flavorful beers and serving hearty, crowd-pleasing food to locals and visitors for over a decade. Now, we’re bringing that same adventurous energy to the Salt Lake City Airport — giving travelers a true taste of Utah before they take off. Whether you’re joining us for a pint of the signature Dead Horse Amber Ale, fueling up on a flavorful meal, or just soaking in the mountain-town hospitality we’re known for, Moab Brewery is your gateway to good times and great beer.
Why Join Us?
- Career Growth & Leadership Opportunities – Develop your career in a dynamic, growing company.
- Supportive & Fast-Paced Work Environment – No two days are the same!
- Comprehensive Benefits Package – Medical, Dental, Vision & more.
- Company-Paid Time Off & Holiday Premium Pay – Because work-life balance matters.
- 401K Program – Invest in your future.
- Training & Development – Expand your skills through our online learning system.
- Associate Recognition Programs – We celebrate success!
- Dining & Merchandise Discounts – Enjoy perks at our locations.
- Transportation & Parking Assistance – Making your commute easier.
How You can Make a Difference
- Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
- Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
- Build a great workplace for strong performers by promoting and driving an engaged workforce, career development, and learning.
- Must have a passion for the guest!
- Maintain a professional restaurant image, including restaurant cleanliness, food quality and presentation standards, and grooming standards.
- Be a visible presence, available to members of your team, guests, and airport partners. Monitor the performance of your team and operational systems, making adjustments, as necessary.
- Ensure positive guest service in all areas. Investigate and resolve complaints concerning food quality and service, responding to guests and General Manager with a resolution within 24 hours. Take all appropriate actions to turn dissatisfied guests into return guests.
- Drive top line sales and profitability.
- Demonstrate the ability to adapt and adjust readily to fast-moving, ever-changing circumstances, and utilize problem-solving skills and resourcefulness to solve situations.
Position Qualifications:
- 2-4 years of experience restaurant management experience.
- Obtain and maintain current ServSafe Food Manager’s Certification within six months of hire/promotion.
- Ability to lift a minimum of 25 lbs. and perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances.
- Standing for long periods and the ability to work in an environment with varying temperatures.
- Bachelor of Science degree in hotel/restaurant management is desirable. A combination of practical experience and education will be considered as an alternative.
- Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
- Must agree to work various shifts in a 7/365 team-oriented environment. The schedule is determined by business needs.
- Proficiency required in reading, writing, Microsoft Office, and mathematics.
If you are a passionate, hands-on leader we want to hear from you! Apply today and take the next step in your leadership career.
