What are the responsibilities and job description for the Gordon Biersch- Supervisor | DTW Airport position at Paradies Lagardère?
Gordon Biersch Restaurant is located in the McNamara Terminal, offering superior beer, great food and good times.
Your career deserves... MORE OPPORTUNITIES
Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals who are looking to expand their leadership and management development in the kitchen. Our full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Open Availability Is Required For Our Leadership Team
Shift Supervisors ensure guest satisfaction through proper training of employees and adhering to company SOPs. They
make sure team members perform a variety of tasks, from preparing food, stocking supplies, serving, proper cash-out
procedures, Micros and Data Central training and cleaning tables and counters, resetting/bussing tables, greeting guests
and answering questions. Whether working in an on-trend national brand, or an iconic concept from the local community,
you will create and deliver first-class experiences for the traveling public.
In joining our team, you commit to supporting this mission by demonstrating our service standards at all times and holding all
team members to the same. Providing a safe work environment of trust and respect free of harassment is expected.
Great Reasons to Work with Us
Your career deserves... MORE OPPORTUNITIES
Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals who are looking to expand their leadership and management development in the kitchen. Our full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Open Availability Is Required For Our Leadership Team
Shift Supervisors ensure guest satisfaction through proper training of employees and adhering to company SOPs. They
make sure team members perform a variety of tasks, from preparing food, stocking supplies, serving, proper cash-out
procedures, Micros and Data Central training and cleaning tables and counters, resetting/bussing tables, greeting guests
and answering questions. Whether working in an on-trend national brand, or an iconic concept from the local community,
you will create and deliver first-class experiences for the traveling public.
In joining our team, you commit to supporting this mission by demonstrating our service standards at all times and holding all
team members to the same. Providing a safe work environment of trust and respect free of harassment is expected.
Great Reasons to Work with Us
- Career advancement opportunities
- Fun Work Environment
- Weekly Pay
- Medical Benefits
- Company Paid Time Off
- Premium pay for Worked Holidays
- 401K Program
- On-line Learning system
- Associate recognition Programs
- Merchandise and dining discounts
- Free meal each shift