What are the responsibilities and job description for the Restaurant General Manager position at Papa John's?
Papa John's is looking for awesome Restaurant General Managers to join their team!
The Restaurant General Manager is responsible for all functions of a Papa John’s restaurant including restaurant profitability, staffing, people development, product quality, customer satisfaction, image and Papa John’s culture. They report to directors of operations and directly supervise all restaurant team members. We are looking for candidates who promote our culture, and are able to support our awesome team.
At Papa John's, we live and breathe by our core values: Focus, Accountability, Superiority, PAPA (People Are Priority Always), Attitude and Constant Improvement. If those you believe in those values and walk to grow within a dedicated and fun team, then apply today!
Benefits of working at Papa John's include:
- Regular pay increases for experienced candidates who work hard
- Opportunities for professional growth and advancement within the company
- Flexible scheduling
- Eligible workers enjoy medical benefits, paid time off
As a large chain with numerous franchised stores, Papa John’s offers pay rates and job benefits that may vary by location.
REQUIREMENTS
- 2 years of restaurant management/leadership experience required
- Excellent team-building skills
- Ensure a high quality customer experience, from preparing ingredients to order taking through pizza packaging for delivery, keeping the restaurant clean and promoting a positive image
- Top-notch customer service skills
As one of the largest pizza restaurant franchises in the nation, Papa John's remains a familiar face in the take-out and delivery pizza business. With over 3,000 locations in the United States alone, various entry-level and career-oriented positions continue to open-up.