What are the responsibilities and job description for the Café Store Manager position at Panera Bread?
Job Summary
Panera Bread is seeking an experienced, organized, and customer-focused Café Store Manager to oversee daily café operations and support a high standard of customer service, food quality, and team performance. The ideal candidate will lead café staff, coordinate daily activities, monitor operational standards, manage inventory, and maintain a clean and welcoming environment.
Key Responsibilities
- Oversee daily café and front-of-house operations.
- Lead, supervise, and support café team members.
- Coordinate staff activities to maintain efficient customer service.
- Monitor food and beverage quality, presentation, and order accuracy.
- Ensure customers receive friendly, professional, and timely service.
- Address customer questions, concerns, and service issues professionally.
- Coordinate with kitchen and service teams to maintain smooth operations.
- Monitor POS transactions and support proper cash-handling procedures.
- Assist with employee training, coaching, onboarding, and development.
- Coordinate shift coverage and assist with staff scheduling.
- Monitor food, beverage, packaging, and operating supplies.
- Assist with inventory counts, ordering, receiving, and proper storage.
- Maintain clean, organized, and sanitary café and service areas.
- Ensure equipment and workstations are properly cleaned and maintained.
- Support compliance with food-safety, sanitation, and workplace safety procedures.
- Assist with opening, closing, and other routine café management duties.
- Communicate operational needs, staffing issues, and supply concerns to appropriate management.
Qualifications
- Previous café, restaurant, food-service, hospitality, or retail management experience preferred.
- Experience supervising and supporting customer-service team members.
- Strong leadership, communication, and interpersonal skills.
- Excellent organization and time-management abilities.
- Strong customer-service and problem-solving skills.
- Familiarity with POS systems, inventory procedures, and cash handling.
- Knowledge of food-safety and sanitation practices.
- Ability to manage multiple priorities in a fast-paced environment.
- Ability to train, coach, and motivate team members.
- Reliable, professional, and team-oriented work ethic.
- Strong attention to cleanliness, food quality, and service standards.
- Comfortable standing and moving for extended periods.
- Flexible availability, including mornings, evenings, weekends, and holidays as needed.
About the Company
Panera Bread is a café and bakery-style restaurant business focused on providing a variety of food and beverage options in a welcoming environment. The company emphasizes quality food, customer service, efficient operations, teamwork, cleanliness, and consistent café service standards.
Pay: $17.00 - $22.00 per hour
Expected hours: 33.0 per week
Work Location: In person
Benefits:
Employee Discounts, Job Training, Reduced or Flexible HoursSalary : $17 - $22