What are the responsibilities and job description for the Cold Food Prep position at Pandls?
About Pandls: Fine Dining family owned and operated restaurant.
Job Responsibilities: Looking for a mature responsible cold food prep/salad person. Need to be able to work dinner shifts. Friday and Saturday nights are required. 3 to 5 shifts available. Pay is dependent on skill level, the more you can do the more you can make. Promotion to line cook possible.
- Restaurant kitchen experience required.
Job Type: Full-time
Pay: $19.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Physical Setting:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
Application Question(s):
- Can you work Friday and Saturday night?
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $19 - $20