What are the responsibilities and job description for the Butcher position at Pancho’s Fresh Market?
Job Overview
We are seeking a dedicated and skilled Butcher to join our dynamic team in the food industry. In this role, you will be responsible for preparing, processing, and handling various types of meat and seafood products with precision and care. Your expertise will ensure that all food items meet the highest standards of safety, quality, and presentation. This position offers an exciting opportunity to work in a fast-paced environment where your culinary skills and attention to detail make a real difference. You will play a vital role in delivering fresh, safe, and delicious products to our customers while maintaining efficient operations within our retail store setting.
Responsibilities
- Perform food preparation tasks including trimming, slicing, and meat cutting using specialized knives and meat processing machines
- Operate meat processing equipment safely and efficiently, adhering to food safety sanitizing procedures
- Handle fish and other perishable goods with care, ensuring proper storage and freshness management
- Package products accurately for retail display or customer orders, maintaining visual inspection standards for quality control
- Assist customers with product selection, providing knowledgeable customer service related to meat and seafood offerings
- Maintain cleanliness and sanitation of all work areas in compliance with food safety management protocols
- Support inventory management by monitoring stock levels of perishable goods and assisting with stock rotation
Qualifications
- Proven experience in food production, food preparation, or a related culinary environment, preferably within retail or restaurant settings
- Strong knife skills with experience in meat cutting, slicing techniques, and trimming methods
- Knowledge of food safety sanitizing procedures and food handling best practices
- Familiarity with meat processing machines and fish handling techniques
- Ability to perform basic math calculations for portioning and packaging purposes
- Excellent customer service skills with a friendly, professional demeanor
- Prior experience working with perishable goods management and visual quality inspection is highly desirable
- Basic kitchen or culinary experience is preferred; retail store experience is a plus
Join us to be part of a passionate team committed to delivering top-quality food products while ensuring safety and satisfaction at every step!
Pay: From $15.00 per hour
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
Salary : $15