What are the responsibilities and job description for the Food Handler - Full Time (Food and Beverage Stocking and Receiving) - Mexico Pavilion, EPCOT. position at Palmas Restaurant Group?
Join Our Team!
Our company celebrates and embraces Mexican culture through our dining experiences.
We have a long-standing partnership with Walt Disney World and operate properties at Epcot, Coronado Springs, and Frontera Cocina at Disney Springs.
Be part of something special and enjoy of great benefits and exclusive Disney perks.
General Description
A Food Handler is responsible for the ordering, receiving, stocking and rotating of all necessary food and non-food products for Epcot Mexico. In addition, a Food Handler may perform inventory, and must ensure all storage areas are neat, clean and organized.
In order to be successful, a Food Handler must be able to work safely and efficiently in a variety of working conditions. Teamwork is essential, and building/maintaining positive relationships with coworkers, other members of the Food and Beverage Team, and our vendors is imperative.
Work Duties
- Follow all safety and food sanitation processes at all times
- Receive all food/product deliveries and ensure accuracy
- Note and report any discrepancies between purchase orders and delivery invoices
- Store all food/product deliveries in the proper location and within food-handling time limits
- Date and/or rotate food/product as necessary to ensure older product is used first (“FIFO”)
- Clean and organize all storage areas as necessary to ensure cleanliness and efficiency
- Note and report any expired product
- Place food/product orders as necessary following current processes
- Perform food/product inventories as necessary following current processes
- Train new Food Handlers as necessary in proper processes and procedures
- All other tasks as assigned
NOTE: This Job Description is subject to change at any time