Server, Dietary Aid

We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction.

Key Responsibilities

• Food Service & Resident Experience
• Assist with meal preparation and service in accordance with established menus and resident dietary needs.
• Serve meals promptly, ensuring correct portions, accurate orders, and presentation standards are met.
• Provide respectful, courteous, and personalized service to residents, guests, and staff.
• Ensure special diets, allergies, and texture modifications are followed accurately for each resident.
• Monitor resident satisfaction during mealtimes and report concerns promptly to the Dining Services Manager.
• Accurately record employee and resident guest meals daily to support cost tracking and billing.
• Assist residents with meal selections when needed, ensuring their preferences are honored.
• Cleaning & Sanitation
• Clean and maintain the dining room, kitchen, and food service areas according to Mosaic’s cleanliness standards.

Qualifications & Skills

• High school diploma or equivalent.
• Ability to prepare, serve, and handle food safely and efficiently.
• Strong interpersonal skills with the ability to interact positively with residents and staff.
• Ability to read, write, and communicate effectively in English.
• Ability to work independently and as part of a team.
• Ability to stand for extended periods and lift up to 40-50 pounds routinely.
• Willingness to complete required Mosaic and state-mandated training.
• Experience in dining, food service, or hospitality.

Benefits

• Health Insurance
• Dental Insurance
• Vision Insurance
• Disability Insurance
• Employee Assistance Program
• 401(k)
• Life Insurance
• Paid Time Off