What are the responsibilities and job description for the Baker position at Overlook Produce, Bakery & Deli?
The Bakery Associate is responsible for preparing, baking, and presenting a variety of fresh bakery items—including breads, donuts, cakes, muffins, cookies, and seasonal specialties—in a farm market–style bakery. This role combines hands-on baking skills with exceptional customer service to provide a warm, inviting shopping experience.
Key Responsibilities:
- Baking & Preparation
- Mix, shape, proof, and bake breads, rolls, donuts, muffins, cakes, and other pastries according to recipes and seasonal offerings.
- Prepare icings, glazes, and fillings, and decorate baked goods as needed.
- Monitor ovens and baking equipment to ensure proper baking times and quality.
- Follow portion and weight guidelines for consistent product size and presentation.
- Product Quality & Freshness
- Check products regularly to ensure freshness, proper appearance, and high quality.
- Rotate stock and follow “first in, first out” (FIFO) procedures to minimize waste.
- Maintain clear labeling of items, including allergen and ingredient information when required.
- Package and label products neatly for sale.
- Cleanliness & Safety
- Maintain a clean, organized, and sanitary work area, including utensils, counters, and display cases.
- Follow all food safety guidelines, including proper storage, temperature control, and hygiene practices.
- Safely operate baking equipment such as ovens, mixers, proofers, and fryers.
- Teamwork & Operations
- Help stock bakery displays and keep cases filled and visually appealing throughout the day.
- Communicate with management about low inventory or supply needs.
- Assist in seasonal bakery events or special orders.
Qualifications:
- Previous baking or food preparation experience preferred, but willing to train motivated candidates.
- Strong attention to detail and commitment to product quality.
- Ability to work efficiently in a fast-paced environment.
- Excellent customer service and communication skills.
- Able to lift up to 50 lbs and stand for extended periods.
Schedule:
- Early morning and weekend availability required.
Work Environment:
This position takes place in a warm, busy bakery within a farm market setting.