Demo

Dishwasher/Food Prep

Outback Steakhouse
Glendale, AZ Full Time
POSTED ON 7/26/2026
AVAILABLE BEFORE 9/25/2026

Job Summary

Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you’ll be responsible for maintaining a clean and organized workspace, preparing ingredients for meal service, and supporting the culinary team in delivering high-quality food experiences. Your dedication ensures safety standards are met while contributing to a vibrant, fast-paced environment that values teamwork and culinary excellence. This paid position offers an exciting opportunity to develop your skills in food handling, preparation, and kitchen operations within a supportive setting.

Duties

  • Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to ensure cleanliness and safety standards are upheld
  • Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and techniques
  • Support meal preparation by assembling ingredients and preparing components for cooking or serving
  • Maintain cleanliness of workstations, floors, and storage areas through regular cleaning routines
  • Operate kitchen equipment safely including dishwashers, slicers, mixers, and other culinary tools while adhering to safety protocols
  • Follow food safety guidelines for handling ingredients to prevent contamination and ensure proper food hygiene practices
  • Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy service times

Qualifications

  • Prior experience in dietary departments or dietary aide roles is highly desirable
  • Experience in food service or restaurant environments demonstrating familiarity with food handling and safety standards
  • Knowledge of menu planning, meal prep techniques, and recipe adherence to support culinary operations
  • Skills in operating kitchen equipment safely including dishwashers, slicers (knife skills), and other culinary tools
  • Ability to perform food preparation tasks such as slicing using proper techniques like slicing or dicing methods
  • Strong understanding of food safety management practices to maintain hygiene standards in a fast-paced setting
  • Excellent communication skills for collaborating with kitchen staff and supporting team efforts in meal production
  • Experience with catering or large-scale meal prep is a plus but not required

This role is perfect for motivated individuals eager to grow their culinary skills while contributing to a vibrant team dedicated to quality food service. Join us in creating memorable dining experiences through your hard work and passion for the food industry!

Pay: $18.00 - $20.00 per hour

Work Location: In person

Salary : $18 - $20

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