Food Production Associate 2

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Job Title: Food Production Associate 2 Department: FAES | Center for Lake Erie Area Research Under the direction of the Dining and Residence Lead, assists with and coordinates all aspects of dining hall operations and housekeeping for all residence halls; serves as the lead in the absence of the DRS lead, assisting with daily oversight of staff, delegating tasks, monitoring work flow and ensuring operational standards are consistently met; performs specific hands-on duties related to dining hall operations including but not limited to; creating or altering of the menu and food preparation for groups of up to 100 individuals at a time, managing food inventory, adhering to proper food handling and food safety procedures, and maintaining cleanliness of dining hall; supports scheduling and shift coordination; supports supply ordering and vendor coordination as directed and assists with opening and end of season closing procedures; delegates tasks and provides oversight of Temp and Student Employees as needed, or in the absence of the DRS lead; performs specific hands-on duties related to residence hall housekeeping including but not limited to sweeping, dusting, cleaning restrooms, and cleaning of all bedding and linens as needed; provides exceptional customer service to all guests including students, faculty, researchers, staff and other visitors; attends and participates in meetings as needed; provides updates and reports to Dining & Residence Lead and others as needed; identifies and communicates issues related to the dining and residence hall operations; serves as a key member of an integrated team. . Acquiring a ServSafe 2 certification will be required so employee can assume role of being in charge in the absence of the DRS Lead; Additional training may be required. This role is crucial in assisting the DRS lead to have the program function and run smoothly throughout the season. Position is a seasonal appointment that will last from early spring to late fall (flexible beginning and end dates). Position located at Put-In-Bay, Ohio. Minimum Required Qualifications High School diploma or GED. Certification or vocational training may be preferred. 1 year of relevant experience required. 2-4 years of relevant experience preferred. Additional Information: This job profile is a Food Production Associate 2 (T2 level) on the career roadmap. The offer for this position will fall within this range based on internal equity, unit’s available budget, and the candidate’s qualifications. Location: Stone Laboratory (0118) Position Type: Seasonal (Seasonal) Scheduled Hours: 40 Shift: First Shift Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process. Thank you for your interest in positions at The Ohio State University and Wexner Medical Center. Once you have applied, the most updated information on the status of your application can be found by visiting the Candidate Home section of this site. Please view your submitted applications by logging in and reviewing your status. For answers to additional questions please review the frequently asked questions. The university is an equal opportunity employer, including veterans and disability. At Ohio State, you’ll find work that inspires you. We offer roles and growth opportunities in countless fields and specialties — including a job that’s right for you. Ohio State benefits give you options to take care of what matters most to you — and opportunities to make adjustments as your life and needs change, including: • Medical, dental and vision coverage, with Ohio State paying a significant portion of the cost. • Paid time off, including sick and vacation time and 11 holidays. • State retirement plan or an alternative retirement plan, both with generous employer contributions. As Buckeyes, we accomplish more together. No matter your role, you’ll be part of creating what people need now: pathways to education, research and health care. Working at Ohio State means you’re part of a team with a strong sense of community and an unwavering commitment to excellence — and, of course, incomparable Buckeye spirit. We bring out the best in people, help each other succeed and learn together. By joining Ohio State, you become part of a top-20 public university with one of America’s leading academic health centers. 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