What are the responsibilities and job description for the Lead Food Service Worker position at OSF HealthCare?
"Your life - our Mission"
OSF HealthCare is dedicated to provide Mission Partners with a comprehensive and market-competitive total rewards package that includes benefits, compensation, recognition and well-being offerings that focus on the whole person and engage with their current stage of life and career. Click here to learn more about benefits and the total rewards at OSF.
Expected pay for this position is $19.96 - $22.18/hour. Actual pay will be determined by experience, skills and internal equity. This is an Hourly position.
Overview
POSITION SUMMARY: The Lead Food Service Worker assists in planning, production, inventory, compliance, and directs actions of others. The Lead Food Service Worker leads workflow of the dietary functions in the Leader’s absence. The Lead Food Service Worker is a working position and may fulfill duties of dietary staff.
Qualifications
REQUIRED QUALIFICATIONS:
Education: High School Diploma or GED
Experience: One year food service experience.
Licensure/Certification: Food Handler Certification within 30 days of employment Current IL Food Service Sanitation Manager Certification (FSSMC) or Food Manager certifications obtained from an ANSI accredited exam provider (ServSafe, Prometric, NRFSP,360training, and StateFoodSafety within 90 days of employment Allergen Certification within 90 days of employment.
PREFERRED QUALIFICATIONS: Ability to work well in a team environment Computer experience
OSF HealthCare is an Equal Opportunity Employer.
Salary : $20 - $22