What are the responsibilities and job description for the Food Production Worker (Cook) position at OSF HealthCare?
"Your life - our Mission"
OSF HealthCare is dedicated to provide Mission Partners with a comprehensive and market-competitive total rewards package that includes benefits, compensation, recognition and well-being offerings that focus on the whole person and engage with their current stage of life and career. Click here to learn more about benefits and the total rewards at OSF.
Competitive Compensation
-Pay for this position is $17.81/hour. This is an Hourly position.
Overview
Comprehensive Benefits Package
-BCBS Medical, Dental, Vision, 401k with 5% match, Tuition Reimbursement and more!
POSITION SUMMARY: The Food Production Worker will perform a wide variety of tasks and operations to prepare and cook foods for patients, Mission Partners, and others as directed. The Food Production Worker will follow established standards and practices while complying with regulatory requirements.
Qualifications
REQUIRED QUALIFICATIONS:
- Education: High School/GED
- Licenses/Certifications: Successful completion of Serve Safe Certification Examination within 6 months of hire.
- Experience: 6 months previous cooking experience in a restaurant or healthcare setting, within the past 5 years
- Other skills/knowledge: Excellent interpersonal and communication skills.
PREFERRED QUALIFICATIONS:
- Licensure/Certifications: Food Sanitation Certification
OSF HealthCare is an Equal Opportunity Employer.
Salary : $18
