What are the responsibilities and job description for the Seasonal Dishwasher position at Oregon Garden Resort?
The Oregon Garden Resort is seeking a reliable and hardworking Temporary Dishwasher to join our team! If you thrive in a fast-paced environment and take pride in keeping things clean and organized, we’d love to hear from you.
Responsibilities:
- Wash and sanitize dishes, utensils, and kitchen equipment
- Maintain cleanliness of the dishwashing area and kitchen
- Assist with basic kitchen tasks as needed
- Follow all food safety and sanitation guidelines
- Work efficiently to support the kitchen and dining staff
Qualifications:
- Oregon Food Handler’s Card required (or willingness to obtain upon hire)
- No experience required—on-the-job training provided
- Ability to work in a fast-paced environment
- Must be able to stand for long periods and lift up to 50 lbs
- Availability to work evenings, weekends, and holidays as needed
- Positive attitude and strong work ethic
Why Join Us?
- Competitive pay
- Employee discounts at the Oregon Garden Resort and restaurant
- Friendly and supportive team environment
- Opportunity for growth within the company
If you’re interested in becoming a part of our team, apply today!
*Oregon Garden Resort is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Apply to this post or in person at:
Oregon Garden Resort
895 W Main St. Silverton, OR 97381
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Salary : $16 - $16