Part Time - Server - Ole Red BNA (Nashville Airport)

• Greet all guests at table and respond to guest inquiries regarding menu, wine list, and entertainment.
• Suggestively sell menu items, beverages, desserts, etc., inform guests of daily specials, and make recommendations.
• Anticipate and respond to guest needs. Respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude. Organize and prioritize service per appropriate service sequence.
• Take menu, beverage, and bar orders from guests and communicate orders to kitchen and/or bar through POS terminal.
• Check food orders prior to serving to ensure that they are correct, properly presented and that special requests have been met.
• Deliver food and beverages to table, pre-bus as necessary.
• Memorize menus and daily specials to share with guests.
• Perform opening/running/closing duties according to policy.
• Maintain line of sight/atmosphere control by circulating through work area throughout shift while upholding all Ole Red safety and sanitation standards.
• Receive payment and process cash, credit card, or traveler's check transactions according to Ole Red procedures.
• Perform other duties as assigned.

Qualifications:

• High school diploma or equivalent required

• Experience in restaurant operations
• POS check and cash handling experience

• Working knowledge of high volume restaurant operations and safe, responsible alcohol service
• Standard food preparation/presentation knowledge
• Skill in guest relations
• Wine and liquor knowledge
• Ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude;
  anticipate guest needs

• ABC Certification required
• Must meet all requirements to receive required airport SIDA badge, including successful completion of a background check