What are the responsibilities and job description for the Food Runner position at Opportunities?
Concord Hospitality is seeking a positive and service-oriented Food Runner to help create memorable dining experiences. This role requires flexibility to work mornings, evenings, and weekends in a fast-paced environment.
Schedule
- Morning Shift (6am - 2pm) and Evening Shift (3pm - 11pm)
- Weekends and Holidays as needed
Key Responsibilities
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Quickly clear and reset tables with spotless service ware.
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Maintain stock and cleanliness of service stations, including silverware, linens, and condiments.
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Greet guests courteously and serve beverages, breads, and butter.
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Transport dirty tableware to the dishwashing area for proper cleaning.
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Support servers and team members to ensure smooth dining operations.
Qualifications
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Minimum 1 year of fast-casual dining or customer service experience preferred.
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Positive, upbeat, and team-oriented attitude.
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Ability to work flexible shifts, including weekends and evenings.
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Comfortable in a fast-paced, physical environment.
Benefits (Full-Time Associates Only)
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Paid Time Off!
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Competitive wages
- 401K with company match
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Medical, dental, and vision plans
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Life insurance and short/long-term disability options
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Tuition assistance
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Discounted room rates at Concord-managed hotels
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Training, development, and career advancement opportunities
Why Concord?
Our culture is built on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a supportive, inclusive, and rewarding workplace where associates are valued, trained, and given opportunities to grow.
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
We are Concord!
Salary: $13/hour Tips
Salary : $13