What are the responsibilities and job description for the District Restaurant Manager position at Onigilly Japanese Kitchen?
As a District Restaurant Manager at Onigilly Inc, you'll be at the helm of our mission to bring Japan's beloved onigiri to the American palate. You'll lead with purpose, overseeing multiple restaurant locations while empowering your team to deliver exceptional customer experiences. Your strategic vision will guide operational excellence and drive sales growth.
By cultivating a supportive and innovative atmosphere, you'll play a pivotal role in achieving our goals of promoting healthy eating habits and expanding our brand's reach. With a background in food services management, you'll harness your leadership skills to inspire and develop your team, ensuring each location thrives. Join us to make a tangible impact in the food services industry, and let's transform the way America snacks together.
This role will be generally remote, with an office at HQ, and travel among our Bay Area locations.
Compensation: $110,000 - $125,000
By cultivating a supportive and innovative atmosphere, you'll play a pivotal role in achieving our goals of promoting healthy eating habits and expanding our brand's reach. With a background in food services management, you'll harness your leadership skills to inspire and develop your team, ensuring each location thrives. Join us to make a tangible impact in the food services industry, and let's transform the way America snacks together.
This role will be generally remote, with an office at HQ, and travel among our Bay Area locations.
Compensation: $110,000 - $125,000
Salary : $110,000 - $125,000