What are the responsibilities and job description for the Barista position at onboarding?
About the Role:
As a Barista at Seahaus Hotel in Atlantic City, NJ, you will play a crucial role in creating a welcoming and enjoyable experience for our guests. Your primary responsibility will be to prepare and serve high-quality beverages while maintaining a clean and organized workspace. You will engage with customers, taking their orders and providing recommendations, ensuring that each interaction is friendly and professional. Additionally, you will be responsible for managing inventory and assisting with food preparation, contributing to the overall efficiency of the café. Ultimately, your efforts will help foster a vibrant atmosphere that encourages repeat visits and customer loyalty.
Minimum Qualifications:
- High school diploma or equivalent.
- Previous experience in a customer service role, preferably in a food and beverage environment.
Preferred Qualifications:
- Barista training or certification.
- Experience with point-of-sale systems and cash handling.
Responsibilities:
- Prepare and serve a variety of coffee and tea beverages according to established recipes and standards.
- Engage with customers to take orders, provide recommendations, and ensure a positive experience.
- Maintain cleanliness and organization of the café, including workstations, equipment, and dining areas.
- Assist with inventory management, including ordering supplies and tracking stock levels.
- Collaborate with team members to ensure smooth operations and effective communication during busy periods.
Skills:
The required skills of guest service and professionalism are essential as you interact with customers daily, ensuring they feel valued and appreciated. Your multitasking abilities will be put to the test during peak hours, where you will need to manage multiple orders while maintaining quality and speed. Creativity will shine through as you craft unique beverage offerings and presentations that delight our guests. Patience is crucial when dealing with diverse customer requests and preferences, allowing you to provide exceptional service even in challenging situations. Lastly, your experience with repetitive motions will be beneficial as you efficiently prepare drinks and handle food items, ensuring consistency and quality in every order.
