What are the responsibilities and job description for the Dishwasher - Part Time position at Omaha Performing Arts?
Description
Position Summary:
Maintain pot sink area in a clean orderly manner. Wash pots and pans, wash dishes, maintain floors. Assist with general sanitation as assigned. Maintain storage areas and back of house sanitation.
Position Duties And Responsibilities
Minimum Experience and Qualifications:
Position Summary:
Maintain pot sink area in a clean orderly manner. Wash pots and pans, wash dishes, maintain floors. Assist with general sanitation as assigned. Maintain storage areas and back of house sanitation.
Position Duties And Responsibilities
- Setup pot sink correctly according to HACCP practices and wash pots and pans as required, putting them away as them as directed
- Clean or sanitize work areas, utensils or equipment.
- Sweep and mop floors in the kitchen and service areas as required.
- Remove garbage as directed in a safe manner.
- And other duties as assigned.
- Must follow all safety rules and actively prevent accidents.
- Possess City/State Food Handlers Card
- Promote Omaha Performing Arts Core Values of Collaboration, Trust, Integrity and Inclusion.
- Other duties as assigned
Minimum Experience and Qualifications:
- Knowledge of HACCP practices for handling dishware and food deliveries.
- Ability to understand and follow direction from chefs and managers.
- Commitment to the service values and ethics of the client company.
- Job requires knowledge of MSDS and correct chemical handling
- Assist other team members as required.
- Possession of a high school diploma or equivalent (GED).
- Ability to lift a minimum of 25 pounds.
- Employee must be able to work on their feet 7.5hrs/day excluding breaks.
- Employee must work under pressure and time deadlines during peak periods.
- Ability to remove garbage to dumpster areas.
- Proper lifting skills must be used when handling stock.
- Ability to load and push a cart a short distance.