What are the responsibilities and job description for the Chef position at Olive Tree Cafe & Catering?
Company Description
Olive Tree Cafe & Catering is a restaurant and catering business located in Charleston, WV. Known for its quality food and exceptional service, the company is dedicated to providing memorable dining experiences for guests. With a commitment to fresh ingredients and creative flavors, Olive Tree Cafe & Catering specializes in offering a diverse menu. The team is passionate about culinary excellence and creating meals that bring people together.
Role Description
This is a full-time on-site role for a Chef, based in Charleston, WV. The Chef will be responsible for designing and preparing high-quality dishes, managing the kitchen staff, maintaining food safety and hygiene standards, and overseeing daily kitchen operations. Additional responsibilities include planning menus, sourcing fresh ingredients, and ensuring effective inventory and cost management. The Chef will also contribute to creating a collaborative and creative kitchen environment.
Qualifications
- Strong culinary skills, including food preparation, cooking techniques, and plating
- Proficiency in menu planning and inventory management
- Knowledge of food safety standards and kitchen sanitation practices
- Leadership and team management skills, with the ability to motivate and guide kitchen staff
- Creativity in developing menus and recipes to meet diverse customer preferences
- Strong organizational and time management skills to ensure kitchen efficiency
- Ability to work well in a fast-paced, high-pressure kitchen environmen