What are the responsibilities and job description for the Bartender - Upscale Restaurant position at Oliva?
Job Summary
We are seeking an experienced Bartender to join our Upscale restaurant team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. We are looking for a bartender with availability of 3 to 5 nights per week.
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
- Health, Vision, Dental
Responsibilities
- Take drink orders
- Accurately and quickly fulfill drink orders
- Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
- Collect payment and operate ALOHA p.o.s. system
- Order, maintain, and restock inventory of bar supplies and ingredients
- Perform duties associated with opening and closing the bar, including cleaning and mopping
Qualifications
- High school diploma/GED
- Previous experience in food service, hospitality, or bartending is preferred
- Mixology or hospitality certification is preferred but not required
- Knowledge of alcoholic beverages and bar menu items
- Legal age to serve alcoholic beverages
- Ability to work well in a fast-paced environment
- Excellent customer service and time management skills
- Ability to work well in a team environment
- Ability to stand for long hours and lift up to 50 pounds