What are the responsibilities and job description for the Event Server/Bartender position at Old Alcohol Plant Inn?
Event & Catering Crew (Servers & Bartenders)
Flexible Hours | On & Off-Site Events | Earn Extra Cash | Driven by Mission
Location: Port Townsend, WA & Surrounding Areas
Venues: Old Alcohol Plant Inn, Starrett House, & Bayside Housing & Services
Pay: Competitive Hourly Rate Tips
Why You’ll Love Working With Us
Looking to earn extra income on your own schedule? Whether you are balancing another job, going to school, or just want to pick up occasional weekend shifts, this position gives you total freedom. You choose the events and shifts that fit your life.
You'll get to work at our historic landmark properties—including the waterfront Old Alcohol Plant Inn and the Victorian Starrett House—as well as unique off-site catering events across the local area. No two shifts are ever the same!
Best of all, your work directly supports Bayside Housing & Services. Profits from our hospitality operations fund transitional housing and supportive services for community members in need. You aren't just pouring drinks and serving meals—you are directly helping house local families.
What You’ll Do
- Deliver Great Service: Serve meals, pass appetizers, and pour drinks for weddings, corporate retreats, community galas, and private off-site gatherings.
- Set the Scene: Assist with setting up tables, linens, bars, and catering stations—both at our venues and at off-site event locations—and help pack down when the party wraps.
- Be the Face of Hospitality: Bring warmth, energy, and high standards of service to every guest you interact with.
- Adapt & Work as a Team: Collaborate seamlessly with kitchen staff and event managers to keep food, drinks, and timelines running smoothly anywhere we cater.
What We’re Looking For
- Flexibility & Drive: Reliable team players looking to pick up extra shifts when it suits their schedule.
- Positive Energy: A welcoming attitude and a willingness to jump in where needed.
- Requirements:
- Age 21 (for bartending roles) with a valid MAST permit and Washington Food Worker Card.
- Reliable transportation (especially helpful for off-site catering locations).
- Ability to stand, walk, and carry trays/equipment during event shifts.
- Prior hospitality or customer service experience is a plus, but a great attitude matters most!
Ready to join the crew?
Apply today, pick your own shifts, and start earning extra income while serving a mission that truly matters.
Pay: From $17.13 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $17