What are the responsibilities and job description for the Full Time Cook position at Okoboji Nutrition?
The Full-Time Cook is responsible for assisting with the daily preparation, cooking, serving, and cleanup of meals for students and staff. This position works as part of the Food Service team to ensure meals are prepared safely, efficiently, attractively, and in accordance with district, state, and federal nutrition and food safety requirements.
The ideal candidate is dependable, organized, works well with others, and enjoys working in a school environment with students and staff.