What are the responsibilities and job description for the Cook position at Oklahoma State University?
Campus
OSU-Institute of Technology
Contact Name & Email
Taneisha Cosby, nene.cosby@okstate.edu
Work Schedule
Monday through Friday, 6:00am-2:30pm with occasional evenings and weekends. Schedule may vary. This position will be required to work in inclement weather.
Appointment Length
Regular Continuous/Until Further Notice
Hiring Range
$15.00 - $15.00
Hourly
Special Instructions to Applicants
For full consideration, please include a resume, cover letter and contact information for three professional references.
About This Position
GENERAL SUMMARY:
Responsible for the preparation of hot and cold food items for the cafeteria and Child Care Center. Responsible for food preparation for special events, including catering for on-campus and off-campus functions.
Education
Required Qualifications
Skills and Abilities:
OSU-Institute of Technology
Contact Name & Email
Taneisha Cosby, nene.cosby@okstate.edu
Work Schedule
Monday through Friday, 6:00am-2:30pm with occasional evenings and weekends. Schedule may vary. This position will be required to work in inclement weather.
Appointment Length
Regular Continuous/Until Further Notice
Hiring Range
$15.00 - $15.00
Hourly
Special Instructions to Applicants
For full consideration, please include a resume, cover letter and contact information for three professional references.
About This Position
GENERAL SUMMARY:
Responsible for the preparation of hot and cold food items for the cafeteria and Child Care Center. Responsible for food preparation for special events, including catering for on-campus and off-campus functions.
Education
Required Qualifications
- High School/GED (degree must be conferred on or before agreed upon start date)
- Proven history of demonstrating ethical and professional behavior.
- Three years of food preparation and serving experience, preferably in a supervisory role.
- Must have experience in the operation of kitchen equipment, ovens, fryers, etc.
- Previous customer service experience.
- Valid Oklahoma driver’s license must be maintained if the position necessitates the use of a personal or university vehicle to perform university business.
- Must maintain a Food Handler’s permit if required.
Skills and Abilities:
- Ability to work under pressure, meet deadlines, and provide quick and courteous service.
- Must be able to follow oral and written instructions.
- Must be customer-service oriented.
- Must maintain a neat appearance and possess a pleasant personality.
- Must be able to work in a fast-paced environment.
- Must be able to multi-task and assist in any area necessary.
- Ability to resolve problems.
- Ability to communicate effectively with students, co-workers and other campus personnel.
- Ability to communicate with a positive attitude.
- Excellent listening skills and customer responsiveness are essential.
- Must possess excellent interpersonal skills, with the ability to effectively recognize and resolve conflict.
- Associate's degree in Culinary Arts.
Salary : $15