Ranch Foreman

Description

We are a global leader in food & beverage ingredients. Pioneers at heart, we operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that will delight their consumers. Making a positive impact on people and planet is all part of the delight. With a deep-rooted presence in the countries where our ingredients are grown, we are closer to farmers, enabling better quality, and more reliable, traceable and transparent supply. Supplying products and ingredients at scale is just the start. We add value through our unique, complementary portfolio of natural, delicious and nutritious products. With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices so they can create naturally good food & beverage products that meet consumer expectations. And whoever we’re with, whatever we’re doing, we always make it real.

Position Summary

Reporting to Ranch Manager, the Ranch Foreman will carry out daily farm activities with the assistance provided by Ranch employee crews. The Ranch Foreman is responsible, along with Ranch Manager for the overall crop production on an annual basis. This is to be conducted in a safe and efficient manner while maintaining positive workplace attitudes and with good ethics.

Position Responsibilities

• Plan and carry out farm operations. Ensure understanding of all crop requirements, production practices and pests.
• Oversee and direct employees including Harvest workers and mechanics in daily farming activities. Motivate and develop people as they work.
• Manage the repair of equipment and maintenance in a cost-efficient manner.
• Monitor activities such as irrigation, chemical application and harvesting. Ensure accurate documentation of all chemicals applied and maintain compliant storage when not in use.
• Ensure that work progresses adequately and safely.
• Report all safety and compliance issues immediately to leadership.
• Ensure compliance with government regulations and all health and safety standards.
• Perform other duties as assigned.

Position Requirements

• Valid California driver’s license with a clean driving record is required. Will be required to drive and maintain ofi vehicle.
• Three (3) years previous experience in farm labor, preferably in tree crops, is required.
• Previous work experience working with equipment operation, safety, maintenance, and basic repairs is required.
• Ideal candidate will have a passion for excellence and an equally strong work ethic.
• Proactive attitude with attention to detail and ability to identify abnormalities is required.
• Bilingual, English and Spanish is required. Ability to read, write and comprehend instructions in English and Spanish will be required.
• Ability to communicate effectively with reports, peers and supervisors is required.
Must be available to work extended days and hours, typically 55-60 hours a week, Monday through Saturday during Harvest.

The pay for this role in the state of CA ranges from $24/hr - $29/hr and is based on the position responsibilities and geographic location. Actual pay within that range may be determined based on candidate experience, qualifications and/or other determining factors

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

ofi provides equality of opportunity for all persons with respect to hiring without discrimination on the grounds of race, color, religion, national origin, sex, pregnancy, age, disability, veteran status, or sexual orientation. All employment will be decided on the basis of qualifications, merit and business need. If you need assistance or an accommodation due to a disability, you may contact us for support at: US-Talent.Acquisition@ofi.com

At ofi, we celebrate our diversity. Olam Americas LLC is proud to be an equal opportunity workplace.