Guest Connector Restaurant Team Member

Company DescriptionOff The Hook is the only truly authentic Cajun, quick-casual dining experience that offers something for the whole family. Off The Hook was founded with a simple idea in mind: to share our love for Cajun foods and culture in a timely manner. Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. About the Role:As a Guest Connector at Off The Hook, you'll be the friendly face that welcomes our customers and ensures a seamless checkout experience. Your primary responsibilities include accurately processing transactions, handling cash and payments, and addressing customer inquiries with a positive attitude. You'll play a key role in creating a welcoming atmosphere, maintaining a clean and organized Guest Connector station, and supporting your team to deliver exceptional service. If you enjoy interacting with people and thrive in a fast-paced environment, this role is perfect for you! Key ResponsibilitiesWork efficiently in a fast-paced environment while keeping the energy highContribute to a positive and collaborative team environmentClean tables, floors, and other areas of the restaurantEnsure all guests are taken care of with Southern Hospitality Requirements for Success:Detail-oriented, organized and able to manage multiple priorates that may be changeAble to work a variety of shifts including days, weekends, and travel as needed for work related functions and training1 year of restaurant experienceMust complete all required Off The Hook company training programsMust be 16 years of age or olderHigh school diploma or equivalent required, some college preferredPossess a valid driver's licenseOff The Hook is an Equal Opportunity Employer, and all qualified applicants will receive consideration for employment without regard to race, sexuality color, religion, sex, national origin, disability, veteran status, age, or any other classification protected by Federal, state, or local law. #RealCajunRealFast