What are the responsibilities and job description for the Line Cook position at O'Callahans?
**Overview:** We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in food preparation, possess a strong understanding of food safety practices, and thrive in a fast-paced kitchen environment. **Responsibilities:** - Prepare ingredients for cooking, including portioning, chopping, and storing food - Cook and plate menu items according to recipes and quality standards - Assist with food inventory management and ordering supplies as needed - Maintain a clean and organized kitchen area - Ensure compliance with food safety and sanitation guidelines - Collaborate with the culinary team to create new dishes and menu items **Skills:** - Previous experience as a Line Cook or in a similar role - Knowledge of various cooking methods, ingredients, equipment, and procedures - Understanding of food safety practices and proper handling techniques - Ability to work well under pressure in a fast-paced environment - Strong communication skills to collaborate effectively with team members - Experience in fine dining, catering, or kitchen operations is a plus - Proficiency in knife skills and food preparation techniques If you are passionate about creating delicious dishes and working in a dynamic kitchen setting, we invite you to apply for the Line Cook position with us.
Job Types: Full-time, Part-time
Pay: $10.00 - $15.00 per hour
Benefits:
- Flexible schedule
Shift:
- Day shift
- Evening shift
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Mocksville, NC 27028 (Required)
Ability to Relocate:
- Mocksville, NC 27028: Relocate before starting work (Required)
Work Location: In person
Salary : $10 - $15