What are the responsibilities and job description for the Production Worker position at NSP Quality Meats?
Company Description
NSP Quality Meats combines over 175 years of expertise from three renowned protein providers: National Steak & Poultry, Boyle’s Famous Corned Beef, and Hausman Foods. Formed in 2018 under Auxano Holdings, NSP delivers one-of-a-kind protein solutions to industrial clients and restaurant chains. The company stands out for its combination of culinary science, artisan techniques, and exceptional customer collaboration. NSP is committed to providing innovative and tailored products with a focus on quality and partnership.
Role Description
This is a full-time, on-site Production Worker role located in Kansas City, MO. The Production Worker will be responsible for diverse day-to-day tasks, including operating processing equipment, ensuring the quality of products, adhering to food safety standards, and maintaining a clean and organized work environment. Responsibilities also include following production schedules and company protocols to achieve optimal efficiency and product quality.
Qualifications
- Ability to operate and monitor production equipment and follow established operational procedures
- Knowledge of food safety guidelines, hygiene standards, and quality control processes
- Physical stamina to perform repetitive tasks, lift heavy weights, and stand for extended periods
- Strong attention to detail and ability to ensure precision in tasks
- Effective communication skills and the ability to work collaboratively as part of a team
- Willingness to comply with safety regulations and organizational protocols
- Experience in food processing or a manufacturing environment is preferred
- High school diploma or equivalent is required