What are the responsibilities and job description for the Now Hiring Froster Part Time position at Nothing Bundt Cakes #0614?
Benefits:
- Employee discounts
- Flexible schedule
- Free food & snacks
JOY is the JOB!
Benefits:
Benefits:
- Employee discounts
- Flexible schedule
- Free uniforms
- Opportunity for advancement
- Training & development
10419 Highway 6, #120 Missouri City, TX 77459
At Nothing Bundt Cakes, the Cake Decorator - Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.
At Nothing Bundt Cakes, the Cake Decorator - Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.
Job Type: Part time, Full time
Perks of Working on OUR TEAM!
- Joyful work environment
- Flexible work schedule
- Cake discounts. Yummm!
- Meals during busy times
- Bonuses
- Closed 8 Major holidays during the year
- Early close on several other holidays
Schedule:
Day shift
Monday to Friday
Weekend availability
Monday to Friday
Weekend availability
But it gets even BETTER:
- Enjoy your evenings: We close earlier than most food service jobs.
- No prior frosting experience needed.
- You get paid while being trained on site to become an expert froster.
- We’re keeping it casual. T-shirts and sneakers are where it’s at!
- We encourage students to join us, you need to be 18 years.
- It smells great in here, all the time, and you will too!
- This job is fun. It’s literally a piece of cake!
- This is a great place to make new friends!
- Those willing to stretch will grow their career.
We love to celebrate and bring joy to the community.
Accountabilities/Duties:
- Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.
- Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
- Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.
- Adheres to the proper packaging, labeling, and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs.
- Monitors inventory of frosting supplies and notifies management when replenishment is required.
- Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues.
- Cleans, sanitizes and restocks workstation, ensure frosting supplies are sufficiently prepared for the next shift, and washes all Frosting related equipment.
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
- Maintains a consistent work attendance and punctuality record.
Education, Certifications and Work Experience Requirements:
- Applicants must be 18 years of age or older.
Apply now. Joy is the job.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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Salary : $10 - $13