Line Cook — AM/PM Shifts, Full-Time or Part-Time | Starting at $18+/hr

Line Cook — AM/PM Shifts Available
Nosh | Park City, UT
Pay: Starting at $18 /hour, depending on experience
Job Type: Full-time or Part-time

Nosh is looking for reliable, hardworking line cooks to join our small but mighty kitchen team in Park City.

We are a fast-casual Mediterranean-inspired restaurant with a tight-knit crew, a busy service, and a focus on fresh, flavorful food made with care. We are looking for cooks who enjoy working with a good team, staying organized, and keeping things moving in a fast-paced kitchen.

Full-time and part-time positions are available for both AM opener and PM closer shifts.

What We’re Looking For

Our ideal team member is dependable, motivated, organized, and able to work well in a small kitchen where everyone helps each other. Professional kitchen experience is a plus, but we are willing to train the right person. Basic knife skills are required.

You should be someone who:

• Shows up on time and is ready to work
• Works clean and stays organized
• Can follow recipes and prep lists
• Communicates well with managers and teammates
• Takes direction and coaching well
• Can multitask during busy service
• Helps create a positive team environment
• Has basic knife skills
• Can read and communicate in English
• Has or is willing to get a Utah food handler permit within 30 days of hire

AM Opener Responsibilities

AM cooks help get the kitchen ready for the day and support lunch service.

Responsibilities include:

• Opening the kitchen, including lights, equipment, and hood
• Setting up stations for successful service
• Reviewing and completing daily prep
• Following recipes and portion guidelines
• Cooking and assembling lunch menu items
• Assisting with catering orders when needed
• Keeping the kitchen clean, stocked, and organized
• Working with the team to prepare for a smooth service

PM Closer Responsibilities

PM cooks help run dinner service and close the kitchen properly.

Responsibilities include:

• Setting up stations for dinner service
• Reviewing and completing station prep
• Cooking and assembling menu items for dine-in and takeout orders
• Following recipes and portion guidelines
• Restocking and cleaning stations throughout service
• Closing, cleaning, and organizing the kitchen
• Communicating with the team about prep, service, and closing needs

Why Work at Nosh?

• Competitive pay starting at $18 /hour
• Full-time and part-time positions available
• AM and PM shifts available
• Flexible scheduling
• Employee discount
• Supportive team environment
• Opportunity to learn and grow in a professional kitchen
• Busy, fast-paced restaurant with a positive crew

We are a small and efficient team, and we rely on each other throughout the day. If you are dependable, hard-working, and like being part of a team that takes pride in what they do, we would love to meet you.

Spanish speakers welcome. / Hablamos español.

To apply, please email your resume or contact information to noshpc@gmail.com, or call the restaurant during business hours at 435-800-2086 to set up an interview. Please ask for a manager.

Work Location: In person
Job Types: Full-time, Part-time
Pay: From $18.00 per hour, depending on experience

Pay: From $18.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance

Work Location: In person