Deli / Bakery

Job Summary

Join our vibrant team as a Deli / Bakery Associate, where your enthusiasm and culinary skills will bring joy to our customers through freshly prepared foods and baked goods. In this dynamic role, you will be responsible for preparing, slicing, and serving a variety of deli meats, cheeses, baked items, and other specialty foods. Your dedication to food safety, quality standards, and exceptional customer service will ensure an inviting shopping experience that keeps customers coming back. This position offers an exciting opportunity to develop your culinary talents while working in a fast-paced, team-oriented environment.

Responsibilities

• Prepare and assemble deli items such as sandwiches, salads, and charcuterie boards with precision and creativity
• Slice meats, cheeses, and baked goods using proper knife skills and slicing techniques to ensure consistency and safety
• Maintain cleanliness and organization of the deli and bakery areas in compliance with food safety standards
• Assist customers by providing knowledgeable service, answering questions about products, and offering recommendations
• Handle manual tasks including heavy lifting of ingredient supplies and bakery items while adhering to safety protocols
• Support meal preparation and food handling processes for catering orders or special events when required
• Follow all safety standards in production areas to ensure a safe working environment for yourself and colleagues

Skills

• Strong cooking skills with a focus on food preparation, slicing techniques, and meal assembly
• Proficiency in knife skills for precise slicing and food handling
• Knowledge of food safety management practices to maintain hygiene standards in a retail environment
• Experience in food service or restaurant settings demonstrating excellent customer interaction skills
• Ability to perform manual handling tasks safely, including heavy lifting of supplies or baked goods
• Familiarity with culinary techniques used in bakery production and deli operations
• Understanding of sensory evaluation to ensure quality control of baked items and deli products

This role is perfect for individuals passionate about the food industry who thrive in energetic environments. If you are eager to develop your culinary expertise while delivering outstanding service, we invite you to join our team!

Pay: $15.00 - $18.00 per hour

Benefits:

• Flexible schedule
• Paid sick time

Work Location: In person

Salary : $15 - $18