What are the responsibilities and job description for the Bakery Clerk position at NORTH STATE GROCERY INC?
Job Summary:
To Provide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Production, Wrapping, Weighing, Pricing, Merchandising, Cleaning, Sanitation, Stocking, Putting Loads Away, Organizing Freezers & Walk-In Refrigerators.
Essential Job Functions:
Making sandwiches.
Using the meat slicer.
Using the oven for baking bakery product.
Making salads & maintaining throughout the day.
Stocking freezer and walk-in.
Stocking bakery tables, cheese case and HMR case.
Using cleaning products to maintain sanitary conditions.
Product knowledge.
Entering information into deli scales and bakery printers.
Detailed cleaning of entire bakery deli department.
Cleaning the rotisserie with authorized oven cleaner.
Packaging.
General clean up.
Be aware of surroundings and working safe.
Abide by all company policies as stated in the employee handbook.
Knowledge Skills Needed:
World famous friendly attitude with customers & team members.
Ability to follow written and verbal instructions.
Ability to multi task.
Ability to manage time effectively.
Ability to lift heavy objects up to 45 pounds.
Able to stand on your feet constantly.