What are the responsibilities and job description for the Chef position at Norsan?
We are seeking a passionate, ethical, and proactive professional to join our FRANKIE'S Family.
Frankie’s boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. The inspiration for Frankie’s comes from a desire to offer Gwinnett County the best quality steaks in a great atmosphere.
Come to work with us in an upscale fast-paced environment as a Chef.
Chef Responsibilities
More about us: https://www.frankiesthesteakhouse.com.
About Frankie's The Steakhouse
With a luxe atmosphere inspired by renowned restaurants of Hollywood's heyday during the 1950s and 1960s, such as the famed Brown Derby, Frankies Restaurant boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. Located on the third floor at 6500 Sugarloaf Parkway, inside Duluth's 1818 Club, Gwinnett's newest steakhouse serves dinner from Monday to Friday beginning at 5 p.m.The inspiration for Frankies comes from a desire to offer Gwinnett County the best quality steaks in a great atmosphere. While the expertly prepared food and welcoming atmosphere at Frankie's will be top-notch, Frankies will set apart from others with the incredible attention to detail and courteous staff that has only one job at hand, to make each dining experience a memorable one.
Frankie’s boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. The inspiration for Frankie’s comes from a desire to offer Gwinnett County the best quality steaks in a great atmosphere.
Come to work with us in an upscale fast-paced environment as a Chef.
Chef Responsibilities
- Ensuring that all food is of excellent quality and served in a timely manner.
- Overseeing all kitchen operations.
- Coordinating kitchen staff and assisting them as required.
- Training staff to prepare and cook all the menu items.
- Taking stock of ingredients and equipment and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Creating new recipes to keep the menu fresh.
- Keeping up to date with industry trends.
- Ensures that the Corporate Mission and Values are always followed.
- Culinary school degree/diploma.
- 3 years as a Chef in Steakhouse Restaurant Concepts.
- Time management skills.
- Experience in Fine Dining concepts.
- Ability to communicate in a fast-moving environment.
- Ability to coach and mentor employees on a one-on-one basis as well as in groups.
- Competitive Annual Salary paid on a biweekly basis.
- Possibility to buy medical insurance coverage at competitive prices.
- Paid Time Off (PTO).
- Corporate training for different competencies.
- Corporate chaplaincy services and caring team assistance focus on our coworkers' well-being (physical, emotional, and spiritual).
- Employee meals included.
- Excellent work environment.
- Receive 50% off regular menu prices on your day off on all our restaurant concepts (Frontera, Luciano's, Pampas, and Frankie's).
More about us: https://www.frankiesthesteakhouse.com.
About Frankie's The Steakhouse
With a luxe atmosphere inspired by renowned restaurants of Hollywood's heyday during the 1950s and 1960s, such as the famed Brown Derby, Frankies Restaurant boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. Located on the third floor at 6500 Sugarloaf Parkway, inside Duluth's 1818 Club, Gwinnett's newest steakhouse serves dinner from Monday to Friday beginning at 5 p.m.The inspiration for Frankies comes from a desire to offer Gwinnett County the best quality steaks in a great atmosphere. While the expertly prepared food and welcoming atmosphere at Frankie's will be top-notch, Frankies will set apart from others with the incredible attention to detail and courteous staff that has only one job at hand, to make each dining experience a memorable one.