What are the responsibilities and job description for the Restaurant Shift Manager position at Noodle and Company?
You’re awesome. You make an impression wherever you go. You don’t want to work at just any restaurant, you want to work with a restaurant that will develop you, nourish and inspire you, and provide a fun atmosphere that will make it fun to go to work every day. Noodles is that restaurant and we’re hiring immediately for an amazing Team Member to join our team as a cashier, server, cook and/or curbside specialist.
Benefits
Careers at Noodles are served with a side of:
* Hourly Tips
* Flexible scheduling – part-time and full-time opportunities
* Discounted shift meal –plus, food, cell phone and event ticket discounts
* Competitive pay
* Paid sick time off
* Medical, dental and vision insurance
* Opportunities for advancement
Your Day in the Life
* Lead the restaurant during shift, exemplify guest service for the team, and delight our guests
* Delegate responsibilities to your team of rock stars and ensure they are exceeding the expectations of each guest
* Ensure all our tasty noodles and veggies are stocked and stored
* Become a subject matter expert on each area of the restaurant
* Maintain cleanliness and organization throughout the restaurant and ensure proper set up and breakdown of the entire restaurant including dining room, restrooms, kitchen and prep areas
* Own open, mid or close routines for the next shift
* Make sure all food meets company and HACCP rules and regulations and is super-delicious
What You Bring to the Team
* Must be at least 18 years old (great teen job!)
* Excellent guest service skills and the ability to communicate efficiently to help keep all team members informed
* Customer service experience preferred, preferably in a restaurant environment
* Previous management or leadership experience required
* Ability to meet physical requirements of the position, including walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds. Other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environment
At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career and have fun!
We are proud to be recognized on Forbes’ 2021 Best Employers for Diversity and Forbes' 2021 Best Employers for Women lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.