What are the responsibilities and job description for the Line Cook position at Nobos Kitchen?
Job Overview
Nobos Kitchen is looking for a dependable, motivated Line Cook to join our team! Our kitchen takes pride in preparing fresh, made-from-scratch food in a fast-paced, team-oriented environment. As a Line Cook, you'll be responsible for preparing and cooking menu items to our quality standards while helping maintain a clean, organized, and efficient kitchen.
Responsibilities
- Prepare and cook menu items according to recipes and standards.
- Set up and stock stations before service.
- Maintain cleanliness and organization throughout your shift.
- Follow food safety and sanitation guidelines.
- Work efficiently during lunch, dinner, brunch, and special event service.
- Communicate and work as a team with fellow kitchen staff and front-of-house employees.
- Assist with prep work, inventory, and cleaning duties as assigned.
Qualifications
- Previous line cook experience required.
- Ability to work in a fast-paced environment.
- Reliable, punctual, and dependable.
- Positive attitude and strong work ethic.
- Ability to stand for extended periods and lift up to 50 pounds.
- Availability to work evenings, weekends, and holidays as needed.
- Excellent knife skills with slicing techniques that ensure efficiency and safety
- Knowledge of dietary department procedures and dietary aide experience is a plus
- Ability to adhere strictly to recipes and food safety management protocols
- Strong communication skills for effective coordination with kitchen staff and front-of-house teams
- Familiarity with operating various kitchen equipment safely and efficiently
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $15