What are the responsibilities and job description for the Maintenance Reliability Manager position at Nichirei Foods?
Salary: $100K-$115KMaintenance Reliability Manager Job DescriptionNichirei is a growing innovative company that is part of Japan's #1 Frozen Food manufacturer. We produce savory and convenient frozen food products in West Sacramento.We are looking for a Maintenance Reliability Manager with 7 years of experience with maintenance. Food manufacturing is preferred and a plus.Develop and manage a program to identify asset reliability risks and manage asset failure prevention.Develop and implement data driven maintenance strategies to support strategic direction of the company.Plan and oversee all repair, servicing and installation activities.Develop a comprehensive and effective Preventative Maintenance program.Develop Maintenance procedures and ensure implementation.Ensure critical spare parts are kept in inventory and establish minimum levels and reorder quantities.Allocate workload and supervise team members.Be a coach and mentor to the Maintenance team and identify training needs.Provide direction in technical matters and serve as a subject matter expert in mechanical, electrical and control equipment.Ensure all work activities are completed correctly according to Food Safety and OSHA safety rules.Ensure complete maintenance records are kept.Identify areas of improvement for safety, productivity and work practices.Manage relationships with contractors and service providers.Ensure workplace Health & Safety policies are complied with in full.Oversee activities of the Maintenance Coordinator to ensure accurate inventory.Be proactive in identifying suppliers for parts and services. Ensure the vendors are most competitive in price whilst maintaining quality of workmanship and service.Manage the Maintenance Department budget and alert management of exceptional expenditures.Proactively identify opportunities to improve efficiency, reduce costs and improve safety.Contribute expertise to Capital Expenditure decisions and implementation of Capital projects.Ensure compliance with Local, State and Federal requirements i.e. permits, licenses etc.Ensure the Maintenance department is organized and there is a culture of good housekeeping.Skills:Previous track record as a Maintenance & Facilities Manager in a food manufacturing facilityExperience in planning maintenance activitiesStrong project management skillsSolid understanding of equipment and processes e.g. Boilers, refrigeration, compressed air, packaging equipment, natural gas systems.Solid understanding of facilities Maintenance.Familiarity with automation and PLC technologyAbility to communicate with colleagues and vendors/contractors both verbally and in writing.Organized and detail orientated.Ability to prioritize and complete multiple tasks.Ability to identify alternative solutions when faced with unforeseen situations.Good knowledge of Microsoft Office programs and CAD.Experience in Lean Manufacturing Principles.Experience:Technical/Engineering degreeMinimum 7 years relevant experience in reliability and maintenance managementFood manufacturing experience frozen food production a plusPrevious experience with implementation of a CMMS system.Knowledge of regulatory standards including USDA, FDA, OSHA & HACCPValid Drivers LicenseJob Type:Full-timeSalary: $100,000.00 - $115,000.00 per yearBenefits:Health Insurance & Dental insuranceLife insuranceSimple IRA PlanExperience level:7 years.Schedule: 8-hour shift, Monday to Friday. Flexibility for off-shift and weekend work is expected as required.Work setting: In-person, Office.Ability to commute/relocate: West Sacramento, CA 95691: Reliably commute or planning to relocate before starting work (Required)
Salary : $100,000 - $115,000