What are the responsibilities and job description for the Asst Cook Cafeteria position at Newburyport Public Schools?
Bresnahan School is a Prek-3 school. We are looking for a food service worker to join our team. Responsibilities include but are not limited to; assist with the preparation and service of the lunch, catering and ala carte programs. Work closely with head cook to maintain a clean and organized kitchen at all times, verify deliveries, and assist with monthly inventory. Closing the day. Needs to have an awareness of food costs and portion control for school lunch meals and knowledge of staffing assignments. Adhere to all state meal regulations and requirements for student reimbursable meals. Develops and maintains a good relationship with students and staff. Attend in-service and/or safety meetings as required. Maintain clean and safe work environment; ability to perform job safely. Perform any other assigned duties for operational performance and necessity.