What are the responsibilities and job description for the Cook - Senior Living position at New Perspective?
Position Summary
As the Cook, you will provide an exceptional dining experience by scratch cooking, meeting all New Perspective standards, and interacting with residents, caregivers, and servers.
Job Type
- Full-Time & Part-Time
- AM & PM shifts
Responsibilities
- Follows all menu items and standardized recipes.
- Executes daily, weekly, monthly tasks sheets.
- Maintains quality and timeliness of food preparation throughout the shift.
- Cleans and maintains all kitchen equipment and report any faulty or broken equipment.
- Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Qualifications
- Certification for position as required by the State if required. i.e.: food sanitation.
- High School diploma / GED, or as required by state regulations.
- Ability to work a flexible schedule, including weekends and holidays.
Pay
$15.50 - $16.50 Hour (Based on experience and qualifications)
Benefits*
- Medical Insurance
- Telemedicine
- Dental Insurance
- Vision Insurance
- Flexible Spending Accounts
- Health Reimbursement Account/Health Savings Account
- Free Basic Life Insurance
- Voluntary Short-Term Disability
- Free Long-Term Disability
- Voluntary Accidental Death & Dismemberment, Accident, Critical Illness Coverage
- Employee Assistance Program
- Retirement Savings Plan
- Paid Time Off and Holidays
*Eligibility depends on full-time, part-time, or PRN status.
Team Member Perks
- Real-time access to earned wages
- Flexible scheduling
- Employee and resident referral bonuses
- Advancement opportunities
- Education assistance - eligible after 30 days of employment!
New Perspective Senior Living is an Equal Opportunity Employer.
Salary : $16 - $17
