What are the responsibilities and job description for the Suite Server position at New Hampshire Fisher Cats?
The New Hampshire Fisher Cats are seeking energetic and customer-focused Suite Servers for the 2026 season. Suite Servers will work in the premium food and beverage areas, predominantly the private suites. Candidates will be responsible for set-up, execution and cleanup of all suites while also ensuring an outstanding guest experience.
Requirements:
- Provide food and beverage service to guests in private suites and hospitality areas.
- Take orders accurately and efficiently.
- Deliver food, beverages and amenities in a timely manner.
- Set up suites prior to events and complete post-event breakdown and cleanup.
- Maintain cleanliness, organization and presentation standards.
- Respond promptly to guest requests and resolve issues professionally.
- Communicate with the kitchen, runners and management staff.
- Follow all food safety, sanitation, alcohol service and stadium policies.
- Maintain a positive attitude at all times.
- Pervious experience within a hospitality setting is required.
- Previous experience in a sports & leisure hospitality setting is preferred.
- Must be able to work in a fast-paced and team-oriented environment.
- Must be able to stand and walk for long periods, as well as lift between 20-50 lbs.
- Must be dependable, punctual and professional in appearance.
- Flexible schedule including nights, weekends and holidays based on games and events.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
Requirements:
- Provide food and beverage service to guests in private suites and hospitality areas.
- Take orders accurately and efficiently.
- Deliver food, beverages and amenities in a timely manner.
- Set up suites prior to events and complete post-event breakdown and cleanup.
- Maintain cleanliness, organization and presentation standards.
- Respond promptly to guest requests and resolve issues professionally.
- Communicate with the kitchen, runners and management staff.
- Follow all food safety, sanitation, alcohol service and stadium policies.
- Maintain a positive attitude at all times.
- Pervious experience within a hospitality setting is required.
- Previous experience in a sports & leisure hospitality setting is preferred.
- Must be able to work in a fast-paced and team-oriented environment.
- Must be able to stand and walk for long periods, as well as lift between 20-50 lbs.
- Must be dependable, punctual and professional in appearance.
- Flexible schedule including nights, weekends and holidays based on games and events.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.